Better than Poutine

I know, what could be better that a steaming plate of fries, gravy and cheese curd? Fries, gravy, cheese curd and bacon, that’s what! Throw in some fresh shallots, chilli, and a splash of roasted bone marrow and duck gravy, and we turn this popular French-Canadian dish into a something sublime.

Published by Troy The Paperboy

I'm just an average Joe looking to make a difference in the world! I am 49 years old, I have two daughters and a stepson who I have raised since he was a kid! I am a poet, I like animals and nature! I was born in Galveston Texas, now I call Tulsa Oklahoma my home I've been here since the age of 5 when my parents moved down here to be closer to my grandparents!

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